Job Description

Blind Pig Niagara is growing and we are seeking an experienced cook for full time or part time, year round employment. Our ideal candidate is creative, and competent working all line positions both independently and as part of a team led by a talented, dedicated Red Seal Chef. We are looking for a few amazing people to round out our team.

5-9 hour shifts.

Flexible scheduling including days, nights and weekends.

Full time and part time positions available for year round employment

Starting at $17 hourly + gratuities. Negotiable based on experience.

If you’re looking to be a part of an organized and great HOH team, this is your chance. Both ownership and management have years of industry experience and are committed to providing a positive work environment.

Credentials Required

References would be welcome but not mandatory.

Education Required

Food handling certified preferred or willingness to train.

Skills Required

Pizza over, fryers, grill, flat top experience would be an asset.

Experience Required

1 year would be an asset.

How to Apply

Please apply to: cwood@blindpigniagara.com